Showing posts with label homesteading. Show all posts
Showing posts with label homesteading. Show all posts

Saturday, August 22, 2020

The Library for Preppers and Homesteaders

What books should you have in your library?

You have a library right?

I have a couple thousand on just about every topic, but I really don't need all of them.

I am putting this list together of 5 books (plus a bonus) I think are important, that you can get from Amazon, and yes they will be from affiliate links, but well worth your time and investment.



1.  The Self-Sufficient Life and How to Live it. By John Seymour


Amazon.com: The Self-Sufficient Life and How to Live It: The ...

I have the previous edition of this book and it is pure gold for those trying to make their way on their own small piece of land.




2. The Encyclopedia of Country Living by Carla Emery


The Encyclopedia of Country Living - Northwest Nature Shop


This is the 50th Anniversary edition, but any of the editions are great!
This is the book that launched me into seriously pursuing the move to a homestead.
My wife and I even corresponded with Carla about one of the later editions before she passed away!





The Disaster Preparedness Handbook: A Guide for Families by Arthur ...

Very detailed book going into most aspects of surviving a disaster.
This book has some good and handy forms that you will find useful in the back.





Back to Basics: A Complete Guide to Traditional Skills  -     By: Abigail Gehring


Another more or less complete guide to doing it yourself on the homestead.
Excellent and popular book!






The Backyard Homestead Book


Even if you live on a large spread this book give you lots of insight into doing this in a small efficient way for big results!



You Can Farm: The Entrepreneur's Guide to Start and Succeed in a ...

While I don't own this one, I must have checked it out of our library 100 times!
Joel takes you through many, many ideas on making an income on a homestead.
If I could pick one book on learning to make a living from the land this would be it.


So there are 6 of the best books out there to put in your library.
It was difficult finding ones that were still in print and immensely useful.
Check them out and if you can't afford them try your local library's inter-library loan, they can probably get them for you.

Still clinging to my God and my guns

Randy

Saturday, January 3, 2015

How to make Hot Sauce



Have you ever wanted to make your own hot sauce? It is a lot easier than you might think.

Our homestead garden produces hot and sweet peppers really well, (but does terrible on bell peppers) so we always have extra that go to waste. In years past we have put them out on the veggie stand at the end our our lane but we still always have left overs that go bad.

So this year I decided to try making my own hot sauce from scratch, with the peppers we grow. I read an article in Mother Earth News about it, and it sounded very simple.

Labor Day Weekend (or thereabouts) I picked all the peppers I could find in the garden and ran them through the Cuisinart. It gave me a slurry the consistency of very thick salsa.

I then put the slurry in a half gallon glass jar with a bunch of pickling salt. I ended up adding some salt water since it didn't pull as much liquid from the peppers as I would have liked. I filled the jar about 3/4 full.

I put the lid on loosely and left it sit on our counter. I stirred it daily for about a month, and in this time it started forming bubbles. (it was fermenting like it is supposed to) The article I read said you could use it after a month but I went a while longer.(Tabasco ages three years) I stopped stirring and let it sit until about the first of November when I added about 10% vinegar.(add to taste)

I let it sit again stirring occasionally until a week before Christmas when I got my wife a used Vitamix for Christmas and she tested it out on the slurry. It was now the consistency of smooth tomato sauce. I tasted it that night and it had acquired a slightly bitter taste, but I didn't worry since I have tasted many different hot sauces with that taste. I figured it was from chopping up the seeds with the Vitamix.

It bubbled a little more after that and then it settled into three layers in the jar. A top layer that looked like red hot sauce, a middle layer that was mostly clear and a bottom layer that was kind of a dark red.

Today I decided to bottle it up. I had bought some 5oz. hot sauce bottles on ebay and made up some lables at work.

I ladled off the top layer into a pan and tasted it...No bitter taste! When I got down to the clear layer I tasted it also...No bitter taste! So I didn't worry about getting some of it into the pan with the top layer.

I mixed it up well in the pan and put it through a screen and into bottles. I got 8






You can see what is left of the bottom two layers in the jar in the background.

The sauce came out rather mild since our "hot" peppers were rather mild themselves. It does have just a little kick to it but not much at all. I saved the sauce we screened out and put it in a jelly jar for immediate use.

The label says "Nuthin but fermented peppers, salt, vinegar and water".

It has a real nice flavor to it.

I wrote the year on each label so we can keep track of the vintage.

Still clinging to my God and my guns,

Randy

Added: 1-15-15
Just wanted to give an update without a totally new post...

I have been using the thick leftovers from straining the sauce on my eggs in the morning...the verdict is I think I used too much salt...this stuff is very salty...but I have started just adding a forkfull to my omelet in the morning with no other added salt or pepper and it is very good...still waiting to see what the bottled sauce is like...I have given about half away already.

Randy

Saturday, March 26, 2011

Went to Lehmans

We went to Lehmans last weekend.
This is an annual spring event for us, but this year was different.

They had a flood a few weeks ago and had all the flood damaged merchandise marked 50% off.
They had no flood insurance so they are needing to make even more sales to make up for all the damage. they have a pretty large area devoted to flood damaged stuff. But still at 50% off some of it is pricey.

We had a get together at our place last year for some folks I know from online. It has become an annual event also...4 years now. One of the guys that comes is from over in that area and told us about their regular markdown area. (we had never found it before) It is in the upstairs portion of the toy department. (where the train runs around)

Found lots of good stuff up there, if you make it to Lehmans be sure and hit the upstairs.

While I was picking up a few more spiles for next years maple syrup I got into a nice conversation with a couple from the Cleveland area. They ended up getting a few also so they could tap their yard trees next year.

I also spied the old guy from all the cardboard cutouts with the white beard and hair. I was so tempted to walk up to him and shake him and say "just trying to see if you're the real one" LOL

Still clinging to my God and my guns,
Randy

Saturday, March 12, 2011

my 2 tablespoons of maple syrup

Boiled down about 1/2 gallon of sap Thursday night. Ended up with a small amount of syrup.Boy is it good!!
I think I got ripped off a couple years ago when I traded some writing for some "real homemade Vermont maple syrup".
It was sweet and tasted good but was very light in color and had almost no maple flavor. Could of been corn syrup for all I know.
Mine is nice and brown and has a strong maple taste. I didn't boil it long enough to get real thick because it is so sweet.
I'm going to invest in some "sugaring" equipment before next year. I have a very large cast Iron pot they used for butchering that should double for boiling down sap, since we are poor and can't afford a new or used pan.

Still clinging to my God and my guns,
Randy

Saturday, February 19, 2011

Maple Syrup

I put in two syrup taps today. They are in two small maples that are growing in the drip line of my shop. I have a huge sugar ample in the yard but have tried three years now to get sap but nothing comes out no matter where I drill.
The little ones are dripping well into the gallon jugs and I will update on what we get.
I was going to walk down to the woods and put some taps in but My cordless drill batteries are on their last legs and I don't have the correct bit for my brace.

Still clinging to my God and my guns,
Randy

Friday, December 24, 2010

Food security

Can the government keep you from growing food to feed your family?
No?
Think again!!!
Link

Be wary of what big brother finds out about you. Nothing is really safe if they want to take it.

Still clinging to my God and my guns,
Randy

Tuesday, December 21, 2010

How safe is your food supply?

With the new of terrorists wanting to hit us in our stomachs, so to speak, how careful are you of what you put in your mouth?
Link

They are hitting real close to home now because my favorite food is buffet. LOL

Once more it brings back how safe are we truly and what are we individually going to do about it?

"God shall supply all my needs" not China buffet or Golden corral.
Get some food security, plant your garden, can, dry, freeze.
Egypt was prepared by God for seven years of famine, do you think it would behove us to at least have seven days of supplies on hand? (try 30 or even 365)

I'll try to weigh in a little more often, when I get my laptop back.

Still clinging to my God and my guns,
Randy

Wednesday, March 24, 2010

Bee and pesticides don't mix

Another reason to try to be as organic as possible. LINK
I was temped to spray my fruit this year to see if we could get a better crop but after reading this article I will plan on buying Liberty and Freedom apples so I can avoid extra chemicals.
Our garden and small field have been without chemical fertilizers, weed control or pesticides for 7 years now. But the rest of our farm that is rented by a local farmer gets soaked with whatever Monsanto tells him he needs to dump on it.
One of these days when I can find some small equipment that works and I can afford we won't need to rent out the land and will get it back to being safe crop land.

Still clinging to my God and my guns,
Randy

Saturday, November 14, 2009

How to use drags on your traps

Sometimes it may not be possible to stake a trap or tie it off solid.

These are the times that drags cans save your bacon.

If you set your trap in the open a drag will allow your critter to get out of sight from someone who may take it.

If you set your trap in a rocky area you may not be able to stake or have anything to tie it to. A drag will allow you to set your trap in these places.

When I was a youngster, a person could still trap in Colorado. The Colorado trappers association put on a rendezvous every year. They would always have workshops so everyone could learn new things. I went to every one I could.

At one of these an old trapper (I forget his name) gave a demo on drags.

Up to this point I hadn’t used a drag, but after I went I started using them often and have continued to do so for over 20 years.

The premise of a drag is to allow the animal to move and usually they will head for cover and get tangled up.

It will also allow you to hold a much larger critter than if the trap is staked solid since there is some give when the chain is pulled.





The tools of the trade.

Two logs. The one on the left is 6 ½’ for larger animals, and the one on the right is about 4' for smaller animals.

Two traps. Both are #3 coyote traps but really you can catch about anything in them.

Plain old hardware store wire and a pair of side cutters or lineman’s pliers.

Two snares, a rock and two horseshoes






Two types of snare swivels.

The one on the left is a McGregor (my favorite type of snare).

I think they are no longer in business; they were out of Roundup, MT.

The one on the right is a 72 Thompson coyote snare.
Since I don’t use store bought drags I came up with this reasonable facsimile.







It is two old horseshoes. One still had nails and I put them thru two holes on the other and bent them over.









Wired together well with a single wire.

Then a double strand wrapped around and thru the chain loop.

The loop is passing thru four strands of wire.
When using a drag like this be sure to use a longer than normal trap chain.

This is a newhouse trap with a three foot chain. I would consider that a minimum length for good performance. You want the drag to lag behind when the critter turns so it has a better chance of hanging up and the longer the chain the better. In the first photo you see the trap on the left has a five foot chain and was set up for a store bought hook drag.








I hope you don’t plan on getting your trap back wired like this!!









Double wire thru the chain loop.

This is a very common way to wire your trap to a drag.

It will work but in my opinion is not the best way.








Same double wire around the log.

But now I have added another double wire from the chain loop to the log wire.

This gives you a very good pivot point and allows the log more movement while being drug around.








Here is another very good set up.

If there is a chance your wire could slip off the end of the log, this is the way to go.

A long length of double wire is wrapped around the log, twisted tight, then laid down the log a few inches and wrapped around again.

Then it is tied off.

Then take the short double wire and put it thru the horizontal wire and tie it off.

The next picture shows this hooked to a snare.

Please note that in most if not all places, it is illegal to use a drag with a snare. I include this so you can see how to hold big animals in a survival situation.








This set up with a 72 Thompson snare tied to a 6' pole about 3 dia. held a mountain lion thru 3 hangups.

In each of the hangups the lion cleared a 10-15 foot circle in sage brush.The cable finally gave way.

It was set for coyotes on a trail beside some beaver ponds where we had some sets.

At that time there wasn’t a mandatory check time using killer type traps (connibares, snares and drowning setups) so we checked them once a week. From the tracks it looked like it held for quite a while. I’m more responsible today and in a TSHTF situation checking sets will be a daily exercise.







I used romex to mark the best place to tie off.

Usually you will want to tie off between 1/4 and 1/3 down the length of the drag . This way the drag runs semi- parallel to the direction of travel and when it catches it will absorb some of the shock as the log springs out sideways.




To use a rock....

I picked a round rock to show a worse case. Try to pick one with flatter sides if possible.

First make a cradle by taking a long single strand of wire and placing the rock in the middle of it then wrap the wire around to meet on the other side and twist the two together one or two times.

Then go back around in two different places and twist the wire where it meets on the original side then again back around again in a third place and tie off.

It should look something like the picture....
Then take a double wire and tie your chain be sure and go under all 3 wires.



Still clinging to my God and my guns,
Randy

Wednesday, November 11, 2009

Article on how to butcher a deer

I wrote an article on how to butcher a deer.

The site it was published on is gone but the links below will take you to a picture how-to


How to butcher a deer Pictoral-

Part 1
Part 2
Part 3

I have gotten more comments about these than anything else I have written.
I hope you enjoy.

Still clinging to my God and my guns,
Randy

Monday, October 12, 2009

Avoiding Genetically Modified Food

Tanya wrote a pretty good article on the subject and posted it on Helium.
You can view it here: LINK
Had a gathering of like minds at the farm Saturday.
A good time was had by all.
Still clinging to my God and my guns,
Randy

Saturday, October 3, 2009

Modern farming and me

Had a long day at work on Thursday.
When I got home I was tired and grumpy.
Tanya met me as I got out of the car and told me the guy who farms our 17 1/2 tillable acres needed a couple trees cut down since they were combining soybeans and couldn't fit the combine in the other field.

We have a 2 1/2 acre field that is separated from the rest by an old fence row.
Usually it is farmed by the farmer on that side of our property who is the father of the guy who farms the other 15. But this year the father couldn't find any government program to help him on a 2 1/2 acre plot so the son added it to the other 15.
(Rolls eyes)
I guess you can't farm unless you are part of a government program of some sort. (rolls eyes even more)
Don't get me wrong, these guys are great people. I just don't hold with the agribusiness mindset.

Anyway I had to grab the Stihl and go make a 40' hole. Yes you read that right a 40' hole. They got the planter through the existing hole in the fence row but the super duper John Deere mega combine wouldn't fit.

Now I hate dropping trees, I much prefer to cut up stuff already down. Since if you are stupid or unlucky a tree can kill you.(see my last post to see I am stupid sometimes) I really hate cutting in an old fence row since the chance of hitting wire with the saw is almost certain.

Something real handy to have is a small set of bolt cutters. Mine cost $16 and they are much better at fence cutting than the old fence pliers I have in the workshop.

I was able to get the wire off the trees I needed to cut without any problems. I was really surprised that it wasn't grown in at all. Only problem turned out to be missing a couple pieces laying in the grass that I hit when I was cutting the stump lower.

The tractor flooded when I tried to start it(more roll eyes) so I had to use the truck to drag the two trees up to the house. This was all going on as it was getting dark and the combine was running and getting closer all the time. I finally got it cleaned up and he was able to get through just at dark. So the beans are off. Lots of stress after a long day.

Newer equipment needs lots of space. I like closed in places that offer cover for small game. Some day we will be able to afford to do our own farming with smaller equipment. Right now the rent we get pays the taxes and insurance on the farm. So we will keep it up for the time being since I have almost no equipment. Although I did see this morning an older small AC combine on craigslist for $800. Anyone want to buy it for me?

Still clinging to my God and my guns,
Randy

Wednesday, June 10, 2009

Yes I haven't died

Been away from the blog world for too long I see.

The raspberries I tried to root all died but I did dig some up from the woods and started a patch at the house and it is doing well. Hopefully they will make through this coming winter.



Last year we bought about $250 worth of trees and fruits to plant.

Out of all that we have 2-dwarf apples, one dwarf pear, one blueberry, 3-Nanking cherries, one pine tree, and 3 black berries. Everything else died.



I built a top-bar bee hive last month and have it set up out by an old apple tree, we will see if a swarm finds it or I will buy some bees one of these years when we have enough money.



Speaking of money we just spent $1100 on our septic system. Wonderful things these 100+ year old homes.

Was out walking last night and picked some cherries and some mulberries...very yummy. We will have to get them picked for freezing.

We got our Cornish cross chickens last week. We have had one or two die every day, they sure are a fragile breed. We are down to 43 from 52 that were shipped. Our Delawares will ship next week. We plan on breeding and improving this heritage breed for broilers as was done 50 years ago.

I planted several rows of oilseed sunflowers, will see how they do for deer forage and chicken feed.

That's about it for not, I promise to keep up on this for a while.

Still clinging to my God and my guns,
Randy

Saturday, April 18, 2009

Trimming and experimenting along with chicken plans


I got out the trimmers on Thursday and did some trimming around the place.
I have been wanting to propagate some wild Black Raspberries so I went to a plant I needed to cut down growing wild by the garage and cut it into sections about 10" long. The ones in the left jar are dipped in rooting hormone and placed in the sunny window the ones on the right are in the jar with three weeping willow sprouts I cut off the tree.
I have read somewhere that willows excrete a hormone that makes them root easily and that if you put them in a jar like this with other things it will cause them to root also. So here is my experiment.

After I had done that I went for a little walk down to our fire ring where we build little fires to relax by. It is in a rough overgrown area that I was able to mow a grassy spot into a couple years ago. Anyway three years ago there was a wild apple tree that started putting out apples. They were amazingly good for a tree that received no care whatsoever. That fall while it still had apples a storm blew it over so we only ever got a couple apples from it. So I walked by where it was and low and behold there was a whole bunch of apple trees growing from the root system of this wild tree. I went back to the house and got the pruning shears and went to work cutting it into a nice apple bush. We will see what becomes of it now that the good tree has come back to life.

This would not work with an old orchard tree because they are all grafted onto different rootstock. But this was a wild tree growing in an old fence row. So the root is the same as what was growing before. Maybe I will get a new standard apple out of the deal.
I also read somewhere that the red delicious was originally found on a burnt up tree with only one live branch that someone took and grafted to orchard stock, so all red delicious apples are from this one branch.

Tanya and I are kicking around the idea of making a business plan and turning the homestead into a sustainable agriculture pick your own homestead. We feel we could make a pretty decent living with me here full time, but jumping in with both feet is kind of scary with three kids to feed. (If you feel like investing drop me a line at longhunter64@yahoo.com) and it would be three years before the berry plantings start paying a decent return.

We are getting Delaware chickens this year. They were that standard broilers before the ConishX became the standard. They are fast growing dual purpose heritage breads that are fairly rare. This fits our criteria exactly for what we want in a chicken. We are planning on getting 100 striaght run and putting them in a couple chicken tractors and then 25 hens to keep for eggs and breeding stock . We will pull one or two of the biggest straight run roosters to go with them. We have a friend who will share expenses with us and then we will split the meat bird so that we each get 50 or 1 chicken per week for a year.

I get real busy this time of year with all the little projects I've thought up over the winter.


Still clinging to my God and my guns,
Randy

Thursday, April 16, 2009

Mainstream America catching on

LINK

Although not from a Christian stewardship slant.
Things like this are happening more and more.
Looks like I picked a good time to start this blog.
Hopefully I can get more homesteading info posted and make this a good resource.

Still clinging to my God and my guns
Randy

Monday, April 13, 2009

Omnivores Dilemma

Tanya did a review of this book on her blog and I think it is worth your time to read it.
you can find a link in the right hand column or use THIS ONE.

Hope you all had a blessed Easter.
Still clinging to my God and my guns
Randy

Friday, April 10, 2009

Big government can't keep your food safe

The media has finally discovered this fact.
Here's the story from Fox news

I can't figure out why anyone would want the government to be in charge of their food safety.
It only makes sense to buy local if at all possible and to eat seasonally. Eating seasonally is eating what is growing at the current time in your area. If it's winter you eat your stored apple's and dried fruit for example.

When you buy locally grown food you can get to know the producer and in some cases even help out in the production of your foodstuffs. It also keeps your money local and builds community.

We do buy packaged goods here on the homestead but we do try to incorporate as much of the above as possible. Plus every year we try to provide more of our own food.

All this is a good goal and the less we depend on our government in our everyday lives the better off we are.

Still clinging to my God and my guns,
Randy

Wednesday, April 8, 2009

Ruminations on the Homestead

I wrote this last winter for Helium and I thought I would share it for the benefit of folks who are just finding their way here. I have been writing a lot of firearm and shooting related posts lately but that is really a very small part of the Frugal prepared Christian's lifestyle.

"Reflections of living everyday with a passion"


I watched a wintry sun rise on a clear, crisp morning. As I drank a cup of coffee, I looked back on the circle I have traveled. Having been born seven miles from where I sit. To enjoying all the Rockies have to offer in the west for 25 years.

Now I have returned to my passion, my homestead. This plot of ground has been in the family since 1866. My great-great grandfather built the house I live in. The wood furnace will need to be stoked, the chickens fed and watered. Fresh eggs, white or maybe brown or even green, with bright yellow yokes that really stand up in the pan will be for breakfast, along with homemade bread for toast with butter and homemade jam to top it off. This is real food. They say a city egg is no different from a country egg. I beg to differ, and invite anyone who believes it to come over for breakfast sometime.

The garden is organic and no chemicals have touched it since we returned five years ago. Tomatoes and salsa are canned. Jam is put up if we can keep ourselves from eating all the blackberries and raspberries. We will dry some apples this year from our 100-year-old Grimes Golden apple tree. Put up some pears from an equally old pear tree that no one seems to know the variety of. Maybe we can save enough Green Gage plums from the trees my great grandpa planted to can some this year or maybe make some of my mothers famous plum jam.

We will plant rows of Roma tomatoes for canning. Lots of bell and banana peppers for eating, and put in a large plot of Indian corn for ourselves and the chickens. Rhubarb and elderberries will go in the freezer for cobblers, and just maybe we will find time to put in the large patch of potatoes this year that we always seem to talk about. Cucumbers, peppers and zucchini will go in the little vegetable stand at the end of our lane.
We don't have prices just a donation can. The herb garden will supply our chives, garlic and dill for the pickles. Lemon Balm and Peppermint iced tea will cool us off this summer.

Cutting wood and mowing will keep me in shape. Grass clippings from two acres will go on the garden for mulch, as will the litter from the chicken house. Fall will bring the Hickory nuts from the woods and leaves for the garden. The wood chipper will shred the branches into mulch or litter for the chicken coop. Seeing the fruits of our own hands brings a pleasure that goes beyond mere words.

Still clinging to my God and my guns,
Randy

Friday, April 3, 2009

homestead working guns Part 2 Shotguns

For most of his life my Grandpa used one gun on this homestead for everything. It was a single shot 12 Ga. shotgun. He was not a hunter but used it for groundhogs. It sat in the garage on a shelf with a box of shells.
He killed untold numbers of groundhogs with it. I still have his shotgun on the farm. It no longer sits in a garage but in the house. I would shoot it but it shoots high and left for me so I use some of my other shotguns.

A shotgun is probably the most versatile working gun you can have. If you have been on forums where they talk about guns I'm sure you have seen the famous "if you can only have one gun" thread. Asking what gun to get if you could only have one. There are many arguments back and forth but in reality there is no one gun that is best for every thing but a shotgun will do just about everything you need a firearm for.

The only thing I can think of that it would not work well for is a slaughter gun. This is a gun used to put down an animal for slaughter. Usually a .22 pistol or short rifle (see part 3 when I write it).

There are three main types of shotguns you will use for your homestead. These are break action, pump or semi-auto. Here I think personally I would not get a semi-auto just for homestead work. They tend to be more expensive and dirt sensitive. (you need to keep them clean) I have nothing against them and I used to own one I competed with it years ago when I shot IPSC all the time. For the homestead I would recommend a break action or a pump.


The bottom gun is my granpa's old single shot break action gun. The top one is my old Winchester 97 pump.
Both are 12 Ga. and will get the job done be it killing groundhogs or hunting turkey,deer or rabbits. I recommend a 12 gauge since it is very common and ammo is still somewhat cheap. Also you can get a wide variety loads for a 12 Ga. from slugs to birdshot and everything in between. If you are going to use your shotgun for strictly pest control I would suggest #4 shot sometimes called pheasant loads. This is a good size shot and a powerful groundhog killer. Normally I would say get a good variety of loads in all shapes and sizes.
#6 is used for the widest range of small game hunting but it tends small for pheasants and large for doves but is usable for both. Slugs for big game and buckshot for defense or deer if your area allows it.

A quick story as to why to use #4 instead of buckshot for varmint control. As I said my grandpa used his 12Ga. for groundhogs and being a thoughtful son my dad got him some 00 buckshot so he could be sure and get good kills. One day my grandpa saw a groundhog out by the barn and he snuck out with the shotgun and the new ammo. He snuck out through the barn and lined up a good shot and killed the groundhog. A few days later my grandma was cleaning the house and she noticed some plaster on the floor by and outside wall. There were 3 holes in the wall from where the buckhot had traveled 100 yards hit the house and gone through the outside wall and lath plaster inside wall hit a chair and ended up on the floor. Normally with a shotgun your backstop isn't as important as with a rifle or pistol but in the case of larger projectiles like Buckshot or slugs you need to be safe.




Here is a 12 ga. between two extremes a 10ga. turkey load on the left and a .410 bird load on the right. A .410 is a very handy gun to have on your homestead and if you have kids it is a great way to get them shooting. My kids started on it when they were 5 and could handle the recoil fine, even though I have to hold the barrel up for them. I used it for a while for groundhogs but it just doesn't have the punch to put them down at any kind of range. Plus .410 ammo is very expensive compared to what you can get for your 12 Ga.
If you feel like feeding you own try this.








Reload your own. Top is my .410 reloader and bottom is a Lee Loader for my 10 Ga. this way you can formulate whatever type of load you want for your guns. I will write a post about playing with .410 loads one of these days.

In the first picture you will see a bandoleer between the guns. I have loaded in this in order slugs, birdshot, #4, #4 buck and 00 buck top to bottom. This is my grab and go ammo I keep on hand if I hear something getting into the chickens I grab it and throw it over my shoulder and start loading buckshot as I go out the door in case it is something big. Then I have the option of putting in something else if I need another type of load. This is not to be confused with a survivalists grab and go kit. This is merely a way I can have all types of ammo available for pest control when I am in a hurry as when something is in the chickens.

A shotgun is so versatile I can't say it enough how it should be included in your homestead plans.

Still clinging to my God and my guns,
Randy

Saturday, March 28, 2009

This week on the homestead

Worked on a couple projects this last week.

Last Saturday dad brought two tons of stone over in his trailer and we filled holes in the driveway.
Our driveway if you don't remember is 1/3 of a mile long. If I order enough stone to cover it and spread by the quarry it costs almost $800. This way it was just a few dollars and then walking along behind the trailer with a shovel filling in holes. I have a grader blade for the old ford 9n and have kept the lane in fairly good repair since the last time we had stone delivered about 5 years ago. the important thing to remember with a gravel lane is to make sure and keep a crown on it. You should grade it so the center is higher than the sides that way the water runs off instead of puddling. No matter what I do, I eventually need stone. This driveway has been eating stone for 150 years and I don't think it will ever stop. There are a couple soft spots that just seem to sink and make big puddles. When I use the grader I bring all the loose material to these places and leave it there. But I had about run out of loose material so we got the two tons of new stone.

After we were done with the driveway I started tinkering with the rototiller. I got it running for the first time this year and made a pass through the garden. It turned out the garden was too wet to till on Saturday, But I ended up being able to do it on Tuesday after it had dried just a bit and before we got our rain on Wednesday.

Since the garden was too wet I went over to a patch of ground where the old bank barn had stood. About 5 years ago we had it torn down. They dug a big pit and burned it and then covered it back up. So now I have a big patch of subsoil. Anyway I mowed it last year and tilled up about a 15X40 patch Saturday. I hauled three wheel barrows of wood ashes and spread them on the east half of the patch. I only did half the patch because I'm not sure how wheat will react to wood ashes. (I killed all our squash a couple years ago by putting wood ashes on them to see if it would kill squash bugs... Well it killed the squash. I shouldn't of tried it on all of them at once) Then I raked everything semi smooth and let the wood ashes mellow until Monday night then I went out and scattered wheat all over the patch and raked it in. I know wheat will grow if planted in the spring it will just be ready a little later and won't have the jump start on weeds. It then rained off and on the rest of the week.

I have been having a reaction to my BP meds. I am extremely drowsy off and on. Thursday was awful. I also did something to my hand at work last night while we were moveing equipment. It feels like I have really bad arthritis ,we'll just have to see if that gets better as the day goes on.

The kids have wanted a fort for a couple years and my sister came over this morning to build it finally. She came in just a bit ago with a flat finger form hitting it whit a hammer. She smashed it real good.

Plans for today include running the grader up and down the lane to even it out just a bit and then I will try to disk the old orchard field. I am planning on putting in sunflowers, beans,corn and annual rye(for weeds).

Added:
I graded the lane but the field was way to wet to disk. I watched my sister work on the kids fort and I will try to get some wood together to make a top bar bee hive this afternoon.

Still clinging to my God and my guns,
Randy